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Tacos al Pastor

These pineapple and pork tacos are the original fusion food-a cross between Middle Eastern shawarma and the guajillo-rubbed grilled pork served by Mexican street vendors. The pork needs to marinate four...

Author: Steven Raichlen

Pickled Onions

Author: Bon Appétit Test Kitchen

Chicken Nuggets

Author: Michele Urvater

Grilled Shrimp Cocktail

After these plump up from a quick brine, and cook in their shells, they'll eat more like peel-and-eat lobster tails than plain old shrimp. Serve this alongside grilled steak, and it'll be not only a great...

Author: Adam Perry Lang

Frozen Peanut Butter Pie with Candied Bacon

Candied bacon might seem like the ultimate example of gilding the lily, but it adds a sweet, smoky edge to this already luscious pie. Elvis would be proud.

Author: Andrea Albin

Antipasto Salad

Active time: 20 min Start to finish: 45 min (includes cooling onion)

Cherry Double Chocolate Cookies

Author: Melissa Roberts

Mediterranean Vegetables

Author: Todd Weisz

Whole Wheat Oatmeal Pancakes

An easy Whole-Wheat Oatmeal Pancakes recipe

Author: Andrea Albin

Cauliflower Purée

Mashed potatoes really serve primarily as a silky, textural vehicle for butter, cream, and salt, in my view. Cauliflower does an excellent job as well - and considering all the other carb sources on your...

Author: Ted Allen

Spaghetti and Meatballs

A heaping platter of spaghetti and meatballs evokes a feeling of comfort-perfect for a family get-together.

Author: Maggie Ruggiero

Pear and Almond Tart

Eau-de-vie, or fruit brandy, an Alsatian specialty, is used to great effect in this dish, bringing out the subtle nuances in the pears. A custardy, brandied layer over the tender fruit, along with a nutty...

Author: Ruth Cousineau

Salmon with Lentils and Mustard Herb Butter (Saumon aux Lentilles)

Despite the fact that salmon seems to be everywhere these days, this dish is something very special. Mustard-herb butter gives a lemony pop to the meatiness of the fish, while French green lentils add...

Author: Shelley Wiseman

Perfect Pork Chops

Pork chops can get pretty dried out. This recipe fixes that age-old problem. It's also a great main course for a family-style dinner. Just slice the pork after it's done cooking, place in a serving dish,...

Author: Tyler Graham

Blue Cheese Gougères

Author: Rick Rodgers

Meyer Lemon Semifreddo With Summer Berries

This dessert is like a frozen mousse, which helps explain its name: semifreddo, or "half-frozen."

Author: Maria Helm Sinskey

Gluten Free Pie Crust

Author: Warren Brown

Chocolate Caramel Macadamia Nut Tart

Author: Abigail Johnson Dodge

Coeur à la Crème

Author: Lori Longbotham

Smoked Salmon Chowder

Author: Victoria Granof

Molasses Cookies

Author: Buddy Valastro

Cincinnati Chili

Author: Jeanne Kelley